updates and events

updates and events

Cheese Plus 6th Anniversary Artisan Food Festival

Saturday, June 11th, 10 AM -4 PM Cheese Plus 2001 Polk St. @ Pacific Ave. 415 921 2001

It’s that time of the year again. We’re putting on a great party for our 6th Anniversary and you’re invited to join in the festivities! On Saturday June 11th from 10AM to 4PM you’ll be delighted by the top Bay Area Food Artisans right here at Cheese Plus.

It’s All Things Delicious All Day Long on the Corner of Polk and Pacific as TCHO Chocolate will be here serving their European style Hot Chocolate. Mike from Perfect Edge Cutlery will sharpen your knives on site* and open his Mobile Cutlery Center for you to purchase the knife of your dreams. It wouldn’t be a celebration without Alison McQuade and her authentic Scottish Chutneys. Sebastien will be here serving his Merguez Sausages from Fabrique Delices.

Equator Coffee will perk you up with tastings of their Organic and Fair Trade Certified beans. And we have a world of Bay Area cheesemakers here as well including Nicasio Valley, Bleating Heart, Redwood Hill and more. Maggie Foard will serve her unique Goat’s Milk Fudge, and Laura Werlin will be here signing her books including her latest “Grilled Cheese Please!” and you can order a your own special grilled cheese sandwich from her book at our Sandwich Café throughout the day.

Capay Valley FarmShares will be here to tell you about their fantastic Produce CSA that delivers every Friday at Cheese Plus, and we’ll be serving fresh cut Summer Watermelon in the afternoon.

All this and so much more from 10AM - 4PM Saturday June 11th. The event is free and is located right here at Cheese Plus 2001 Polk St. @ Pacific Ave.

Here’s the list of confirmed Artisan Food Partners attending:

479 Popcorn

Bari Biscotti

Bleating Heart Cheese

Blue Chair Fruit

Capay Valley Farm Shop

Equator Coffee

Fabrique Delices

Fresca Italia

Green Light Beef Jerky

Laura Werlin

Maggie Foard

Manicaretti Imports

McKenna Marketing

McQuade’s Chutney

Nicasio Valley Cheese

Perfect Edge Cutlery

Redwood Hill Farm

Ritrovo Italian Regional Foods

Rustic Bakery

San Franola Granola

TCHO Chocolate

Terra Sonoma

The Cheeseworks West

*Fee for knife sharpening

Sign up to win a free Cheese of the Month Club membership!

The FREE festivities begin at 10AM Saturday June 11th

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Cheese School of San Francisco Schedule

All classes are sponsored by Cheese Plus and meet at The Cheese School of San Francisco’s dedicated classroom facility. Classes include plentiful tasting samples – typically 8-10 cheeses, wines or other beverage pairings, and various accompaniments, unless otherwise indicated.

Advance registration is required by calling The Cheese School of San Francisco (415-346-7530).

Visit www.cheeseschoolsf.com for more information.